Avocado Egg Toast

Ingredients

• Whole grain bread - 2 slices
• Ripe Avocado - 1
• Eggs - 2
• Cherry Tomatoes - 1/4 cup, halved
• Fresh Parsley - 1 tablespoon, chopped
• Salt - To taste
• Black Pepper - To taste

Instructions

1. Toast the bread slices in a toaster until golden brown.
2. Mash the ripe avocado in a bowl and season with salt and black pepper.
3. In a separate skillet, cook the eggs as desired (e.g., fried, poached).
4. Spread the mashed avocado evenly on the toasted bread slices.
5. Top each slice with a cooked egg, halved cherry tomatoes, and chopped parsley.
6. Season with additional salt and black pepper to taste.