Ukrainian Syrniki (Cheese Pancakes)

Ingredients

• Cottage Cheese - 2 cups
• Egg - 1
• Granulated Sugar - 2 tablespoons
• Vanilla Extract - 1 teaspoon
• All-Purpose Flour - 1/4 cup
• Baking Powder - 1 teaspoon
• Salt - 1/4 teaspoon
• Canola Oil - 2 tablespoons
• Powdered Sugar - For serving

Instructions

1. In a large mixing bowl, combine the cottage cheese, egg, granulated sugar, and vanilla extract.
2. Add the all-purpose flour, baking powder, and salt to the mixture, and stir until well combined.
3. Heat the canola oil in a non-stick skillet over medium heat.
4. Scoop the batter into the skillet to form small pancakes, cooking for 2-3 minutes per side until golden brown.
5. Remove the syrniki from the skillet and serve hot, dusted with powdered sugar.